It’s almost July and the seasons are set to turn. This year, the rains (in June) have been a no-show and it felt like summer a month too early. Local news agencies have started issuing heat wave alerts and I’m beginning to dread the next two months. July also marks one year of our stay in Seoul. These days, I’m high on nostalgia, low on travel content, and reminiscient of our early days in Seoul. Back then, weekends were spent exploring the back alleys of Seoul or finding non-touristy paths in popular tourist hubs. 

On a lazy Sunday afternoon, last July, we found ourselves along the deserted streets of Myeongdong (leading towards Namsan). The plan was to have a quick lunch and head to the mountain. We found a small, traditional Korean restaurant and were happy to indulge ourselves in a hearty meal of Bibimbap (a mix of rice, spicy sauce, and veggies). It’s my personal favourite. You can always opt for egg instead of meat or skip the egg if you’d like. It’s the closest ‘meal’ that’s Korean and vegetarian.

After our meal, we continued walking through the empty back alleys of Myeongdong. Street art and cutesy figures (Seoul Animation Centre is located on the main street) lined the streets.

The street gently rose as it hugged the incline and we came across few travel themed coffee shops and graffiti on the steps.

The minute we saw these gorgeous flowers, we knew we were close to Namsan Park. The flowers were in full bloom and colour.

There are many entry points to the peak of NamsanNamsan is one of the most popular (and easy to climb) mountains in Seoul. Tourists head to the peak, to get a bird’s-eye view of Seoul city from Namsan Seoul Tower. We chose a nondescript entry point, barely visible from the street. Most of the tourist banter was heading towards the cable car or the popular climbing trails.

The stairs lead you through hidden gems and sights. We peeped through dense tree cover and found a shrine of sorts. Further on, at a vantage viewing point, the city of Seoul began to slowly shrink. To our surprise, the trail eventually lead to a paved road with locals using it as a walking and exercise path.

As you walk deeper into the trail, you’re surrounded by dense tree cover (a forest of sorts) brought alive by bird calls. We got a peek of Namsangol Hanok Village (a traditional Korean Village) through a gaping hole in the leaves. A path of stairs leads you to the base and ultimately to the village. We chose to keep walking.

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I’ve never been good with names of flowers or birds. And yet, when I see something beautiful; I can truly appreciate it. After a short spell of rain, life burst out of the scenery. Some lifeforms prefer to stay still while others cannot seem to find a steady spot. It took me a couple of shots, to try to capture this buzzing bee, and yet, not a single one of them was in focus.

I believe, summer is also the time to have a hearty feast and fill your belly with some yummy flower pollen.

After 30 minutes, we found our first map of the trail. Since we didn’t have to go anywhere in particular, we decided to keep walking.

It was hard to ignore the flowers. I’ve never seen such fascinating shapes of flowers with colours bursting out of the green background. It was nice to see locals being equally captivated with nature’s display for the day.

We finally reached the end of the trail by late evening. As we walked towards the base, we saw tour buses bringing in hordes of eager tourists. At the base, we realised that we had reached the main entrance to Namsan Park. The National Theatre of Korea is a stone’s throw away from here.

We followed the directions boards to Itaewon. We thought it would be a short walk from here and then an easy subway ride back home. So we continued walking, circumscribing the outer perimeter of the base of Namsan Park. En route we came across multiple trails (all leading to the top) and pretty flowers. We knew we reached Itaewon (Seoul’s global village of sorts) with its brick buildings and narrow streets.

We stepped into a coffee shop for some ice coffee, to rest our feet, and enjoy the rest of the evening.


Posted by:twobrownfeet

Writer-Photographer Duo. Now in Seoul.

12 replies on “The Route from Bibimbap to Coffee

  1. YUM… we both love bibimbap and always order it when we eat Korean food. Ooh I do miss that here in Sri Lanka. No Korean restaurants found yet 😦 I love the cold Korean noodle soup too… I know, there are probably many, I cannot remember the name but when I see it on a menu I will recognize it.
    Beautiful photos of all the flowers. Thanks for the walk.

    1. You do? I ‘LOVE’ bibimbap! 🙂 I love cold noodle soup too. It’s amazing when it’s hot. Quite popular during the summers. Yes, there are many kinds and I don’t remember the names. 🙂 I’m so glad you enjoyed our walk, Peta. Thanks for stopping by.

  2. I feel like I remember a post from last summer in your early days there when you explored Namsan Park. It was my first realization that Seoul is so green, hilly, and filled with nature! Since then you have found so many other places to explore and wander, and I love being along for the ride (or walk)!

    1. Wow! You have a fantastic memory! You’re correct. I think that trail (we walked to the old hanok village and time capsule) was after this walk. Namsan has multiple routes to the top and it’s fascinating how different each route is. We’ve been here more than 5 times (I’ve written about 3 walks) and still haven’t figured all the routes. Isn’t it going to be a year since you visited Seoul and Mongolia (sigh!)? Time flies. Seoul is ‘green’ in summer. And that’s what I love about it. We’ve got so many more hidden gems to explore in Korea. It’s strange how these places aren’t promoted enough. I get my ideas watching local news (in English) or travel shows (in Korean). 🙂

  3. Love the flower shot, in one of them it looks like the flower has given up on life, it looks so floppy 🙂

    I’ve never heard the word bibimbap before, maybe I should try to see if we have some Korean take away around 🙂

    1. Haha…I know. Just alien looking flowers and so beautiful all of them. I remembered you while writing this post. 🙂 Bibimbap must be eaten on the spot! I don’t think takeaway will taste half as good. 😦

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